100% Sauvignon Blanc

Bright and aromatic, the 2025 Sauvignon Blanc offers notes of orange blossom, lime, and honeydew melon. The palate is fresh and balanced, with a clean, crisp finish.

100 Cases Produced

14.2% ALC

100% Grenache

The 2025 Rosé is crafted with dry farmed Grenache from the west side's famed Armory Vineyard.  This wine offers notes of hibiscus, strawberry, and wet stone. Light acidity and a clean finish make it a natural pairing for grilled salmon and also drinks beautifully on its own.

62 Cases Produces

14.2% ALC

57% Zinfandel, 43% Cabernet Sauvignon

50% Syrah, 33% Grenache, 17% Petit Sirah

The 2023 R’Own Blend offers layered hints of black pepper, blackberry, and vanilla bean. Aged for 36 months in 33% new French oak, it showcases refined tannins and a smooth, velvety mouthfeel. With its deep complexity and earthy undertones, this wine is built to evolve gracefully over 5–7 years, rewarding your patience with a rich and satisfying finish.

116 Cases Produced

15.6% ALC

50% Carbernet Sauvignon, 17% Cabernet Franc, 17% Malbec, 16% Merlot

Aged in 25% New French Oak for 36 months

The extended aging of this wine provides additional structure and tannins with 2021 being an exceptional vintage you can drink now, or let it benefit with time.  Cedar, leather and blackberry.

275 Cases Produced

15.2% ALC

48% Cabernet Sauvignon, 36% Cabernet Franc, 12% Syrah, 4% Zinfandel

This not-so-classic Bordeaux blend is one of our signature favorites here at Kiamie.  Distinctly Paso.  Lush mouthfeel ushers in flavors of ripe cherry, blackberry and black pepper.  Delicious to drink now, and its strong tannin structure allows this wine to develop beautifully over the next 5-7 years.  You won't be disappointed either way!

116 Cases Produced

15.8% ALC

100% Cabernet Sauvignon

The 2023 Black Label Cabernet Sauvignon marks the first return of this 100% varietal expression since 2018. Sourced from dry farmed vines in the Adelaida District’s Armory Vineyard, the wine delivers classic Cabernet character.  Dense layers of black cherry, saddle leather, and tobacco unfold across the palate. It shows impressive concentration, a full-bodied structure, and a long, persistent finish.

56 Cases Produced

15.5% ALC

The 2010 Kismet is a luxurious dessert wine, made from 100% botrytized Roussanne harvested at 48 brix. With aromas of honeyed apricots and orange peel, it offers a rich, smooth texture with flavors of dried peaches and vanilla. Balanced with bright acidity, it delivers a decadent, unforgettable finish—a true expression of fate and fortune in a glass.